When the summer garden is overflowing with zucchini, I always make sure to put plenty of it in the freezer so that we can have fresh zucchini cheddar bread all winter long. It’s so nice to have this fresh bread as a quick side…
I know what you are thinking, porcupine meatballs? What a weird name! I’m not really sure where these got their name, or who even named them, but as a kid we thought, they were so fun! It’s probably because the rice sticks out and…
I love family recipes, but most of all I love the stories that go along with them. This one is my Monk’s recipe for homemade caramel pie. Her real name was Martha Ann and she was my Mom’s mom. When you are a kid,…
After a long break of winter, we are itching to be outside and enjoy some family fun in the sunshine! Even though our winters here in Tennessee aren’t as bad as in some places, by March, we all have a serious case of the…
My husband laughs because I always have some kind of “potion” brewing in a pot on the stove or tincture sitting on the shelf. I haven’t always been that way, but the more I learn, the more I love finding things in nature that…
We started a pick your own pumpkin patch in 2008. This may not sound like a big deal to some, but in the midst of vast row crop farms and beef cattle, it was a rarity at the time. We started raising a few…